Jedediah Hawkins Inn

Yes they are busy for the holiday season but: - seated over half an hour after our reservation because “diners slow to leave table” - medium rare burger ($24) served charred - halibut ($44) served impressively overcooked on outside and raw on inside Mentioned latter to server and they didn’t care Been here several times - only advice would be don’t go over holidays or peak times when kitchen can’t handle the number of tables.

My husband and I recently had the good fortune to spend two nights at this beautifully restored Inn! We were greeted by Ilias who made sure that we felt very welcome and were comfortable and answered all our questions. The owner, Lia, gave us a history of the Inn and was also very warm and inviting. Not only was the room beautiful, but incredibly comfortable. The entire Inn is so beautifully decorated and then there’s the food! We had breakfast, lunch and dinner and it was some of the most delicious meals we have enjoyed in a long time. We enjoyed our stay so much and are looking forward to a return soon. Thank you Jebediah Hawkins for an absolutely beautiful experience!

Had our wedding at Jedediah Hawkins and it was the best day ever. It is such a quaint, unique place with so much to offer. The food is farm fresh and AMAZING and the staff is super attentive. We had several guests tell us it was the best food they'd ever had at a wedding. There is truly no place like Jedediah. It's one of our favorite places and we will for sure be back!

This was the worst experience and dinner we have ever had. That is saying a lot as we have had many dinners out over the years. The food was terrible. The service was terrible although our waitress, who took care of the whole restaurant, was sweet and tried her best but all fell short. She decanted our wine but never came to pour it. What we wanted from the menu they hadn't finished making tonight so it wasn't available. The appetizers were just ok. We noticed the other tables all got bread. We finally asked and got some after our appetizers. Our dinners were awful. We ordered steaks- one med. rare and one medium. They came very rare and rare. I hate to send anything back and never do but these were inedible . We had to send them back but the further problem was that our poor waitress, who was taking care of the whole restaurant was busy. We sat and sat. Finally got it sent back and when it was returned to us, it was tough. Not tender. Supposed to be steak au poivre. No poivre was tasted. We were very nice to her and when she asked if we wanted her to take them off the bill, we said no. We paid for our dinner but are so disappointed. This is a beautiful place to go but the food and service was so poor that we will sadly not return.

Found this interesting historical Inn just off a side road in Jamesport. The place was intriguing with its past and present stories. The atmosphere was comfortable and inviting -as were the staff - especially Kelly & Abigail who served with smiles and were eager to give tours of the mansion and grounds. The food was delicious by a gourmet chef - and the rooms were spacious and clean. Definitely recommend for a dinner or weekend brunch - but put in your reservation as this place attracts the weddings and special catering occasions!