Verdura Resort

We visited the resort in mid-March, and the weather was perfect for golf. Both the East and West 18-hole golf courses were in excellent condition, and we thoroughly enjoyed playing on them. The greens were exceptional, making the experience even more enjoyable. The clubhouse restaurant was also a highlight, offering delicious food in a stunning location overlooking the sea. Our room was truly luxurious and undoubtedly the standout feature of our stay—it felt like a 5-star experience. That said, while the restaurants served good food, we found them to be quite expensive for the portion sizes and overall value. It felt like the more we paid, the less we received. On the other hand, the inclusive breakfast was absolutely amazing and a great way to start each day. Overall, it was a wonderful experience, and we would certainly consider returning in the future.

Wonderful, peaceful, very elegant resort on the Sicilian sea We loved the newly refurbished bar Scirocco designed by Philip Vergeylen and the Paolo Moschino team as well as the new hall and the public areas including the Buongiorno breakfast restaurant and the Osteria. The service is Italian at its best!!!

Amazing place and staff. Came here for business and there are many places to talk and meet while watching the sunset and be near the beach. Recommend the Scirocco bar - mixology team is great, with a varied choice of cocktails and drinks, super friendly staff. Tried the Sicilian Spritz by suggestion and it’s ⭐️⭐️⭐️⭐️⭐️.

We did not know what to expect when we learned we would be the first guests of the season in this newly renovated resort. Turns out our experience was magnificent from start to finish. The staff was extremely welcoming and attentive. Our upgraded, beach front suite was exquisite. We enjoyed a fun bike ride around the grounds before partaking in a super fun mixology class with Cristian and his dedicated team. Our dinner that evening was absolutely delicious and we ended the evening back at their gorgeous bar for a nightcap. We enjoyed ourselves so much that we are already working on plans for another visit in 2026!

My wife and I were on our honeymoon and this resort and staff could not create a better experience than they did. Everything from the front desk to our waitress every morning was amazing. Angela, part of the Bongiorno team, as well as in the cooking class we took, was amazing. Also, Roberto from the trattoria was an absolute gentlemen. 5 STARS!!!!